The Corriander Restaurant and Deli
Chef David makes an Indian style vegetarian dish using a variety of potatoes, spices and vegetables.
Posted: September 19th, 2006 under News, Talk Food, Weekly Roundup.
(4 votes, average: 3.25 out of 5)
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Tags: aubergine, Indian Style Vegetarian dish, Potatoes, Salsa, Spices, The Corriander restaurant and deli
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(4 votes, average: 3.25 out of 5) Loading ...Comments: none